Gluten-free mix for sweets and savories 1 kg

Gluten-free mix is ​​an extremely versatile blend of flours for gluten-free sweet and savory preparations. Excellent for pasta, bread, pizzas or for cakes, donuts and muffins, the mix guarantees perfect performance for all baked preparations, making them fluffy and soft. It does not contain gluten, therefore it is ideal for celiacs or for people who want to reduce the gluten intake in their diet.

Available in a 1 kg jar.